Acme in Wynnewood fails inspection, mouse-like droppings, insect wall light stored over prep table in bakery

Acme in Wynnewood fails inspection, mouse-like droppings, insect wall light stored over prep table in bakery

Wynnewood, PA

Acme in Wynnewood

250 E Lancaster AVE
Wynnewood, PA 19096

The Montgomery County Department of Health and Human Services Office of Public Health (MCOPH) conducted an unannounced retail food inspection on December 2, 2019. As a result of that inspection, and due to the severity of the specific violations the Acme Wynnewood on Lancaster AVE was cited as being, “Out of Compliance” with Pennsylvania’s food safety regulations. During this inspection a total of 11 violations were found.

The inspector made the following comments in support of the violations found during the inspection:

  • Facility lacking a current MCOPH CFSM*. Facility has 10 business days to submit reciprocity application or submit proof of registration in an approved food safety course.
  • Knee pedal for hot water at hand wash sink in 3 compartment ware wash sink at bakery area. Facility has 24 hours to repair. Contact MCOPH when repair is completed. If there is an additional follow up or more needed Facility will have to pay $325.00 each follow up before scheduled follow up appointment.
  • Raw beef and raw shelled eggs stored over RTE food items in meat and dairy retail cases.
  • Mouse like droppings in meat prep area and back ware house in walk in refrigeration area. Clean and sanitize area. PCO was onsite**.
  • 2 times repeat violation- Insect wall light stored over prep table in bakery.
  • Tape lining ice chute in shaved ice machine in seafood area.
  • 2 times repeat violation– Ice build up in back walk in freezer and on compressor in meat prep room.
  • 2 times repeat violation– Dust build up on fan guard covers in meat prep room.
  • Uni-sex toilet room not self-closing in back ware house.
  • 3 times repeat violation– Wet mop head stored in mop bucket at deli area.
  • 3 times repeat violation– Produce prep room floor paint chipping.

*A Certified Food Safety Manager (CFSM) is a full-time employee of one specific food service establishment; this person has a Montgomery County Office of Public Health (OPH) issued certificate. The CFSM certificate is issued to the individual not the facility. The individual may serve as the CFSM for one facility only.

**Pest control Operator